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Designation of origin : DO Cava
Bottle type: Champagne 75 cl
Minimum aging: 15 months
Vintage: 2020
Service temperature: from 4ºC to 6ºC
Blend : 80% Parellada, 20% Macabeo
1st Fermentation : 13ºC in stainless steel tanks.
2nd Fermentation : Natural and constant temperature of 13ºC in the underground caves
Tasting note : It has a bright straw yellow color. Abundant bubble of small size, with vertical and regular detachment, forms a good crown. With subtle aromas, dry and tasty, with an elegant mouthfeel thanks to an achieved harmony. Good persistence and broad retro-nasal route with well-harmonized fruit tones.
Pairing : Aperitifs, tapas, white fish and light dishes.
